Description
Long fermentation, artisan made fluffy Italian style bread. Great texture and aroma. Perfect on its own or for sandwiches. Toppings change per week.
Ingredients
- Bread flour
- Whole wheat flour
- Olive oil
- Topping of the week (cherry tomatoes, kalamata olives, castelvetrano olives, etc)
- Rosemary
- Oregano
- Water
- Salt
Shop Policies
Payment Policy
As per Little Local payment policy
Refund Policy
No returns
Customer reviews
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